Melur – which means Jasmine in Malay – offers a varied Menu with a choice of Malaysian exotic spicy dishes.
We have House Special and Lunch Special that are healthy balanced meals in itself.
Our Bar Snacks and Starters include traditional dishes like Satay, chicken wings or Roti Canai. Our Bar is a cool place to enjoy a glass of wine or from our cocktail menu. Our Main Courses and Desserts are exotic variety of many dishes of several states of Malaysia, like Penang and Melaka. Our food is halal. Our specialties are nasi champor, kari ayam or other curry dishes: fish curry, lamb curry, chicken curries.
You can choose from our a la carte menu or try our Set meals to introduce you to the variety of dishes we offer.
And for your functions we can offer you a Malaysian buffet.
We are delighted to serve you halal cuisine. 
Please click on the underlined words in the following menu for an English definition on Melur Glossary page.
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STARTERS & BAR SNACKS |
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Satay - Ayam, Lembu, KambingSix skewers of grilled marinated tender chicken, beef or lamb. Served with rice cakes,
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£6.10 |
Satay Sayur - VegetarianSix skewers of grilled vegetables and grilled tofu. Served with rice cakes, |
£5.00 |
Popiah GorengLight & crispy vegetarian spring roll served with chilli sauce. |
£2.60 |
Tahu SumbatStuffed tofu with cucumber salad with crunchy spicy peanut sauce. |
£3.10 |
Sayap Goreng BerempahMarinated spicy turmeric fried chicken wings – Melur style. |
£4.10 |
Ikan BilisCrispy whitebait and crunchy peanuts. |
£4.10 |
Gado GadoMalaysian salad with crunchy peanut sauce. |
£3.60 |
KeropokPrawn crackers. |
£1.20 |
HOUSE SPECIAL |
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Nasi LemakCoconut rice served with sambal ikan bilis, boiled egg, fried whitebait and cucumber. |
£7.80 |
Nasi KerabuRice in Bunga Terlang, a fragrant blue flower. Served with fish. |
£7.80 |
Sup KambingTraditional Malaysian soup with tenderly cooked mutton, fried shallots & spices. |
£4.50 |
Melur Kari AyamFragrant chicken curry – Melur special recipe. |
£6.10 |
Rendang AyamSlow cooked chicken in spices, herbs and thick coconut milk. |
£7.10 |
Rendang DagingSlow cooked beef in spices, herbs and thick coconut milk.
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£8.00 |
LUNCH SPECIAL |
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Nasi CampurRice, vegetable & curry meat. Our choice of meat may vary on a daily basis. |
£6.00 |
MAIN COURSES |
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MEAT DISHES |
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Ayam Masak LemakCurry chicken cooked in coconut milk. |
£6.40 |
Kurma AyamMild Malaysian curry chicken. |
£6.50 |
Ayam Masak ChilliChicken cooked in spicy chilli sauce. |
£6.40 |
Daging Masak KicapBeef fried in soya sauce. |
£7.40 |
Kari KambingMalaysian mutton curry. |
£6.60 |
FISH & SEAFOOD |
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Sambal IkanWhite Pomfret cooked in spicy chilli sambal sauce. |
£8.50 |
Ikan Asam PedasSea bass cooked in spicy and hot sauce. |
£18.50 |
Ikan Goreng KunyitFried mackerel in turmeric sauce. |
£6.50 |
Ikan PanggangGrilled spicy mackerel. |
£8.50 |
Goreng Udang BerladaFried spicy king prawns. |
£10.50 |
Sambal UdangPrawns cooked in chilli sambal sauce. |
£9.00 |
Sotong Goreng BerempahCrispy fried squid. |
£6.50 |
VEGETABLES & EGGS |
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Acar RempaiNonya pickled vegetable. |
£1.40 |
Sambal Belacan TerungSambal aubergine in spicy shrimp paste. |
£5.20 |
Sayur CampurSeasonal vegetables stir fry with garlic and ginger. |
£5.20 |
Pajeri NenasPineapple in mild sweet curry. |
£5.40 |
OkraLadies fingers cooked in sambal or chilli. |
£5.20 |
Sambal TelurHard boiled eggs cooked in sambalsauce. |
£4.30 |
Telur DadarOmelette with onions and chilli. |
£4.50 |
NOODLES |
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Char Kuay TeowSpicy stir fried noodles with seafood or chicken or vegetarian. |
£6.50 |
Kong Foo ChowKuay Teow in seafood or vegetarian laced with eggs. |
£7.00 |
Mee Goreng MamakSpicy fried eggs noodles with chicken and vegetables. |
£6.20 |
Singapore LaksaRice vermicelli in spicy coconut broth with prawn, fishcake and cucumber. |
£6.80 |
Penang Assam LaksaRice vermicelli in spicy tamarind sour soup with fish, cucumber fish soup. |
£6.80 |
Mee Hoon GorengFried vermicelli in shrimp, egg and tofu. |
£6.20 |
RICE & BREAD |
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Nasi AyamRice with roast chicken and salad. |
£7.80 |
Nasi Goreng NonyaFried rice with chicken, prawns cooked in chilli and prawn paste – Nonya style. |
£6.80 |
Roti CanaiTraditionally made layered bread served with curry. |
£3.80 |
NasiPlain rice. |
£2.00 |
Nasi KelapaCoconut rice. |
£2.80 |
DESSERTS |
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Sago Gula MelakaSago cooked in coconut milk served with palm sugar. |
£4.00 |
Bubur Cha ChaSweet potato, sago and yams in light coconut sauce. |
£4.00 |
Goreng PisangBanana fritters served with a scoop of ice cream. |
£4.50 |
Ais KrimSelection of ice cream (2 scoops). |
£3.50 |
SorbetA selection of sorbet – Mango crush, Raspberry crush, Apple crush (2 scoops). |
£3.80 |
TASTING MENUS |
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MENU A |
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Sup KambingTraditional Malaysian soup with tenderly cooked mutton |
£16.50 |
Rendang AyamSlow cooked chicken in spices, herbs and thick coconut milk. |
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Acar RempaiNonya pickled vegetable. |
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Bubur Cha ChaSweet potato, sago and yams in light coconut sauce. |
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Rice |
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Coffee & Tea
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MENU B |
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Popiah GorengCrispy vegetarian spring roll served with chilli sauce. |
£14.50 |
Char Kuay TeowStir fried vegetarian noodles. |
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Bubur Cha ChaSweet potato, sago and yams in light coconut sauce. |
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Coffee & Tea |
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MENU C |
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Ikan BilisCrispy whitebaits and crunchy peanuts. |
£20.50 |
Nasi KerabuFragrant blue rice with fish. |
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Sotong Goreng BerempahCrispy fried squid. |
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Sorbet |
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Coffee & Tea |
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We make our peanut sauce fresh on the premises and so we are unable to guarantee that any of our dishes will not contain traces of nuts. 12.5% discretionary service charge will be added to your bill. Minimum payment for credit card is £10. Cards accepted:
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